Morita Tamari Soy Sauce 1.8lt

Product Description:
Morita Tamari Soy Sauce is a rich, gluten-free soy sauce with a deep, savory flavor, perfect for dipping, marinades, and cooking. It has a thicker consistency and balanced flavor compared to traditional soy sauce, making it suitable for both cooking and as a condiment that enhances any dish. Its unique flavor and color enhance seasonal dishes like sashimi and sushi, as well as boiled and grilled dishes. Made in Japan with quality ingredients. 

Ingredients:
Defatted soybeans, salt, wheat, glucose fructose syrup, sugar, soybeans, caramel color, seasoning, preservative, sweetener. 

Nutritional Facts (per 100ml):

Uses:
Ideal for seasoning meats, soups, salads, and vegetables. Its mineral-rich composition enhances the flavor of your recipes while adding a touch of elegance. 

Storage Advice:
Store in a cool, dry place to maintain its quality and prevent clumping. 

Note: For accurate details of ingredients and nutritional facts, please refer to the product packaging.