Shimaya Dashino-Moto (500g x 2) 1kg
Shimaya Dashino-Moto (500g x 2) 1kg
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IMPORTED PRODUCT
Bring authentic Japanese flavors to your kitchen with Shimaya Dashino-Moto. This premium dashi powder is a versatile seasoning made from a blend of bonito fish flakes, kelp, and other umami-rich ingredients. Perfect for soups, broths, stir-fries, and marinades, it adds a depth of flavor to any dish. Conveniently packaged in two 500g bags, it’s ideal for home cooks and professional chefs alike.
Product Features
- Authentic Japanese dashi powder for a rich umami flavor.
- Made with premium bonito flakes and kelp.
- Perfect for miso soup, noodle dishes, and hot pots.
- Convenient two-pack packaging (500g x 2).
- Essential for traditional Japanese cooking.
Usage Ideas
Use Shimaya Dashino-Moto as a base for soups, enhance sauces, or as a seasoning for rice and vegetable dishes. Dissolve in hot water for an instant dashi broth.
Nutritional Facts
| Nutrient | Amount Per Serving (2g) |
|---|---|
| Calories | 0 |
| Total Fat | 0g |
| Saturated Fat | 0g |
| Trans Fat | 0g |
| Cholesterol | 0mg |
| Sodium | 360mg |
| Total Carbohydrates | 0g |
| Dietary Fiber | 0g |
| Sugars | 1g |
| Protein | 1g |
Ingredients
Salt, Monosodium Glutamate, Lactose, Sugar, Bonito Extract Powder, Kelp Extract, and Flavor Enhancers.
Storage Instructions
Store Shimaya Dashino-Moto in a cool, dry place. After opening, reseal tightly to preserve freshness and flavor.
